Abstract MP53: Consumption Of Ultra-processed Food Is Associated With Risk Of Coronary Heart Disease In The Atherosclerosis Risk In Communities Study
Authors: Shutong Du, Hyunju Kim, Josef Coresh, Casey M Rebholz
Published: 2021-05-18
DOI:
10.1161/circ.143.suppl_1.mp53
Source:
Full article
Abstract
Introduction: